We are currently unable to honour any of the booking made recently for the coming weeks due to refurbishment. As yet the date of reopening hasn't been confirmed.

For all booking already arranged, we strongly recommend that you use either Cafe Breizh (01738444427) or Sante winebar and restaurant (01738449710). Both of these restaurants have agreed to give our customers a %10 disconut on your food bill.

You can aslo contact Julien on 07867811379 for all details.

Set Lunch and Pre-Theatre Menu

Available Wednesday to Thursday all day and Friday to Sunday till 7.00 pm.

2 Course and Coffee £11.90
3 Course and Coffee £13.90



A la Carte or Set Menu

At 2 course £17.90 or 3 course £19.90

July Set Lunch and Pre-Theatre Menu

(available Wednesday - Sunday from 12pm -3pm and from 5pm - 7pm)

1 Course £9.90 2 Course £11.90 3 Course £13.90 (Includes Coffee)

Starter

French Onion Soup

with Grated Cheese and Crispy Croutons.



French Ham

with Mixed Vegetables and Mayonnaise served with Salad.



Duo of Pate

served with Crispy Salad and Confit Onions.



Salad du Chef

with Chicken and Cheese.



Main Course

Saucisse de Gibier

Venison Sausage in a Red Wine Sauce with Onion and served with Mashed Potatoes.



Poulet Basquaise

Chicken Casserole cooked with Peppers, Olives,Onion and a Tomato Sauce served with Pilau Rice.



Filet de Lieu

Cod Fillet with a Creamy Seafood Sauce served with Pilau Rice.



Cochon a la Dijonnaise

Strips of Pork in a Creamy Dijon Mustard Sauce with Red Peppers, Onions and Garlic served with French Fries.



Casserole de Lapin au Vin Blanc

Rabbit cooked in White Wine with Onion and Parsley and served with Saute Potatoes.



Bavette de Boeuf

Skirt Steak served with Shallot Confite and served with French Fries.



(v) Tarte Vegetarienne

Tomatoes, Courgettes and Goats Cheese Tart served with Crispy Salad.



All Main Courses served with Fresh Seasonal Vegetables.




Dessert

Selection of French Cheeses.

Montmartre Chocolate Gateau.

Creme Brulee.


Extra Bread Basket £1.50.